Faculty of Agriculture & Horticulture

The study of agriculture and horticulture is mainly related to the farm business efficiency where one should have deep farm-level knowledge and education about soil and water purifications process in order to raise the standard of food productions. The roles and responsibilities of agriculture and horticulture expert are to stimulate the demand and supply of export market. Besides these, the same experts also need an attention to improve the food marketing in the industry and improve the services that food industry could provide best to the community. On the edge of food market; this field has become one of the emerging facets of the corporate sector.

Here, the faculty of agriculture and horticulture of Himalayan University introduces the best of academics while imparting the equality education at the post graduate degrees in agriculture and horticulture.